Coverart for item
The Resource The new Atkins for a new you cookbook : 200 simple and delicious low-carb recipes in 30 minutes or less, Colette Heimowitz ; photography by Mark Ferri

The new Atkins for a new you cookbook : 200 simple and delicious low-carb recipes in 30 minutes or less, Colette Heimowitz ; photography by Mark Ferri

Label
The new Atkins for a new you cookbook : 200 simple and delicious low-carb recipes in 30 minutes or less
Title
The new Atkins for a new you cookbook
Title remainder
200 simple and delicious low-carb recipes in 30 minutes or less
Statement of responsibility
Colette Heimowitz ; photography by Mark Ferri
Creator
Subject
Genre
Language
eng
Summary
"A follow-up to the New York Times bestseller The New Atkins for a New You--a complementary cookbook offering 200 quick, tasty, original recipes to support a healthy low-carb lifestyle.The 2010 bestseller The New Atkins for a New You introduced a whole new way to do the classic Atkins diet, offering a more flexible, more effective, and easier to maintain low-carb lifestyle--and dieters all over the world ate it up! After fourteen printings, more than thirty weeks on the New York Times bestseller list, and nearly half a million copies in print, sales are still going strong. But the #1 request among Atkins followers: more Atkins-friendly recipes. Now, The New Atkins for a New You Cookbook delivers--it's the first recipe book to reflect the innovative, modern Atkins program, featuring 200 original Atkins-friendly recipes that are quick, simple, accessible, and delicious.The book features color photographs of dozens of recipes, and simple instructions for making Atkins-friendly breakfasts, lunches, dinners, and desserts to keep anyone satisfied and on track. Soups and Stews: including Hungarian Goulash and Thai Coconut Shrimp Soup; Pizzas and Sandwiches: like tasty Panini or Chicken Teriyaki Burgers; Vegetables and Sides: including 30 low-carb recipes for all your favorite veggie dishes; Poultry, Meat, and Seafood: more than 50 innovative ways to prepare these Atkins-friendly staples; Breakfast options: go beyond scrambled eggs with low-carb versions of muffins, scones, even smoothies; Dessert: more than 35 decadent, delicious, and totally Atkins-friendly treats. With The New Atkins for a New You Cookbook, dieters will have all the ammunition they need to maintain the low-carb lifestyle for years to come"--
Assigning source
Provided by publisher
Cataloging source
DLC
http://library.link/vocab/creatorName
Heimowitz, Colette
Dewey number
641.5/6383
Illustrations
illustrations
Index
index present
LC call number
RM222.2
LC item number
.H3458 2011
Literary form
non fiction
http://library.link/vocab/subjectName
  • Reducing diets
  • Low-carbohydrate diet
Target audience
adult
Label
The new Atkins for a new you cookbook : 200 simple and delicious low-carb recipes in 30 minutes or less, Colette Heimowitz ; photography by Mark Ferri
Instantiates
Publication
Note
  • "A Touchstone book."
  • Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Introduction: Why a new Atkins cookbook? -- A brief look at the new Atkins diet -- The new Atkins kitchen: ingredients and equipment -- Breakfast and brunch dishes -- Snacks, appetizers, and hors d'oeuvres -- Sandwiches, wraps, fillings, and pizza -- Salads and dressings -- Vegetables and other sides -- Soups and stews -- Chicken and turkey entrées -- Beef, pork, lamb, and veal entrées -- Fish and shellfish entrées -- Vegetarian entrées -- Delectable desserts
Control code
19506361
Dimensions
24 cm
Edition
1st Touchstone trade pbk. ed.
Extent
xii, 275 pages, 32 unnumbered pages of plates
Isbn
9781451660845
Lccn
2011030663
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
color illustrations
System control number
(SKY)sky242293847
Label
The new Atkins for a new you cookbook : 200 simple and delicious low-carb recipes in 30 minutes or less, Colette Heimowitz ; photography by Mark Ferri
Publication
Note
  • "A Touchstone book."
  • Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Introduction: Why a new Atkins cookbook? -- A brief look at the new Atkins diet -- The new Atkins kitchen: ingredients and equipment -- Breakfast and brunch dishes -- Snacks, appetizers, and hors d'oeuvres -- Sandwiches, wraps, fillings, and pizza -- Salads and dressings -- Vegetables and other sides -- Soups and stews -- Chicken and turkey entrées -- Beef, pork, lamb, and veal entrées -- Fish and shellfish entrées -- Vegetarian entrées -- Delectable desserts
Control code
19506361
Dimensions
24 cm
Edition
1st Touchstone trade pbk. ed.
Extent
xii, 275 pages, 32 unnumbered pages of plates
Isbn
9781451660845
Lccn
2011030663
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
color illustrations
System control number
(SKY)sky242293847

Library Locations

    • Princeton Public LibraryBorrow it
      124 S. Hart St., Princeton, IN, 47670, US
      38.354952 -87.568623

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